It's October! My favourite month, because it's the month of Halloween (I know, I say that every year) and because to me it's the most magical month. It's the month where I feel a cycle ending and another one beginning (to me December is not the end of the year). It's the month where trees turn yellow and red and the air is filled with the sweet smell of change. It's the month where the veil between the mortal world and the spirit world is at its thinnest, therefore making it

For the September issue of Dolls House & Miniature Scene magazine I worked on a mini pear pie tutorial! A delicious homemade looking pie with a beautiful golden braid crust that goes not only all around the edge, but also through the lattice pattern (if you look closely) to create that extra sense of cosiness perfect for autumn days. I wouldn't say this is a quick tutorial, as there's a lot of crust texturing involved, so if you like taking your time texturing every single bi

My latest whole miniature cake, a cherry cake influenced by Tessa Huff, a food blogger and author @stylesweetdaily I found her cake on...

Hello, nice to see you again. So, a few days ago I asked you in my Instagram Stories, what you struggled most with when making miniature...

Hello, nice to see you again :) For the April issue of "Dolls House & Miniature Scene" magazine I worked on a simple but yummy tutorial...

Hello, nice to see you again. For the March issue of "Dolls House & Miniature Scene" magazine I created this miniature wedding cake from polymer clay, with swirly buttercream and roses perfect for a Spring wedding. The tutorial includes both step by step instructions as well as clear pictures, so it's very easy to follow. If this is your first time making a miniature wedding cake or a miniature cake at all, and you feel a little intimidated, you can make a one tier cake to st

Hello there, nice to see you again. I thought I'd come on Youtube today and show you some of the most basic shapes you can make from polymer clay that I think will be helpful for all beginners to know and practice. Of course, this video is about shapes that are made by hand and not using a clay cutter, a clay conditioning machine or clay extruder that allow you to obtain more defined shapes. These are the shapes that I find myself using the most even though I'm not a beginner

Hello, nice to see you again. These past few days I've been working on a set of miniatures for one of my lovely customers, which included lots of little cupcakes! One of my favourite things to make, but who's excited? 🤗 The "Blood orange" themed set included a chocolate and blood orange cake and cupcakes with pink frosting and blood orange slice halves, miniature madeleines, chocolate chip cookies, doughnuts in two different flavours, thumbprint cookies and meringues in asso

It has been snowing here since the 7th February; we hadn't had snow since 2018, so I was pretty excited to get out there, enjoy the snow...

It's February! The month of love and chocolate (though if you ask me, it always is). So to go hand in hand with that theme in the February issue of "Dolls House & Miniature Scene" magazine, I worked on a tutorial for delicious miniature vanilla cupcakes with strawberry and chocolate icing, and a juicy strawberry on top. The tutorial is super easy to follow with both pictures and written instructions, plus here you'll find the materials and tools with links to where you can fi

When I started writing this post, I'd just returned home from posting another week's orders and as I came in the door, took my boots and coat off and said hello to my Benji bun, I was again, overwhelmed with this feeling of gratefulness. A feeling that I get every time I get an order, every time I come back from the post office. Living in my own little world, as I'm sure it is for many other people who only get their noses out of their dwellings once a week or so like me, it

I'm always inspired to go with the seasons. And as it's getting colder, I seem to seek comfort in the look (at least) of some of my...